Espresso Martini Party Cake

Cocktail-Inspired

Espresso Martini Party Cake Set

A coffee-forward cake with real espresso martini flavor notes. No alcohol, all the mood.

In Your Box

  • Espresso Martini Cake Mix
  • Espresso Martini Whipped Frosting Mix

How to Build It

  1. Bake the Espresso Martini Cake Mix as directed on the pouch.
  2. Whip the Espresso Martini Frosting.
  3. Frost and finish with a dusting of cocoa or espresso powder and a couple of espresso beans.

Sift Tips

  • Use cold coffee instead of water when mixing your batter.
  • Keep frosting refrigerated, and refrigerate the cake once decorated.
  • Whipped Frosting may also be used as a thicker, richer buttercream, see our Frosting Styles page. If you do, you can keep the cake refrigerated if you'd like (not necessary), but serve the cake at room temp.

Looking for the frosting to go with it? See our Frosting Hack page →

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